Literally cannot look away from the cheesemaking process at Henning's Wisconsin Cheese 🧀 The cheese in this state is on another level, Wisconsin Cheese! Use it to make Mango Fire Cheddar-Stuffed Chicken: https://foodtv.com/3YJOrli | Food Network

If you’ve never done the @stonecreekcoffee factory tour… add it to your Milwaukee list ASAP ☕️ I finally checked it out and seeing their farm-to-cup process up close made me appreciate my morning coffee so much more. I’m officially in my coffee nerd era 🤓 Plus, their public classes—Home Brewing, Espresso 101, Latte Art—are such a fun way to level up your skills. With the holidays coming up, these are 100% going on my gift list 👀🎁 #stonecreekcoffee #stonecreek #farmtocup #coffeeroaster #coffee

18 reactions · 4 comments | Makers like Sid Cook of Carr Valley Cheese have been shaping Wisconsin’s cheesy story for over a century, growing up in cheese factories and inheriting the family business and continuing the tradition of distinct, quality cheese. Tap the link to read more of Sid’s story. #f52partner | Food52 | Facebook

282K views · 1.6K reactions | Wisconsin is one of those places that does one thing better than anyone else anywhere. It’s a place where tradition meets innovation, and where makers become masters. We've been making cheese since before we were even a state, which may be one reason we win so many awards for it. Get the whole story: https://bit.ly/2QVCL9B | Wisconsin Cheese | Facebook

4.2M views · 9K reactions | Cheese and bread making process: | FoodGasmic | Facebook