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One-Pan Kung Pao Shrimp. Find Recipe: https://taste.md/2dnNaIf | Nourish by Tastemade
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One-Pan Kung Pao Shrimp. Find Recipe: https://taste.md/2dnNaIf | …
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165K views · 24 reactions | Kung Pao Shrimp is a sweet, spicy, and authentic Chinese dish that has its origin from Szechuan Cuisine. It is a modified version of classical Kung Pao Chicken in which the fried shrimp is tossed in silky smooth Kung Pao Sauce. This homemade Kung Pao Shrimp is a flavor-packed seafood dish that tastes great over rice or noodles and can be served for lunch and dinner. | Yellow Chili's | Facebook
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