The Great British Bake Off winner, Nadiya Hussain has kindly shared her yummy Bombay Tamarind Potatoes recipe with us! Ingredients 300g potatoes – peeled and quartered 3 tbsp olive oil 1 clove of garlic – crushed 1/2 tsp salt 1 tsp Indian 5 spice 1 medium onion – cut into large chunks 1/2 yellow pepper – cut into large chunks 1/2 tsp turmeric 1 tsp paprika 1/2 tsp cumin 1/s tsp tomato paste 2 tbsp tamarind paste 200ml water Large handful of coriander – chopped Method 1. Part boil potatoes, drain

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