3.6K views · 82 reactions | Fermentation is an anaerobic process in which microorganism like yeast convert sugar, starch, glucose into alcohol (Ethanol) and produce carbon dioxide gas. Yeast is used for the fermentation process to produce ethanol. Yeast and water are mixed together and allow to evolve carbon dioxide and ethanol which is then observed through Swelled balloon. | Solution Pharmacy | Facebook
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