As promised, here is my full video recipe for this light, soft and easy-to-make cherry crumble cake馃崚馃槏鉂わ笍Full RECIPE on my website (馃敆 in profile or feel free to DM for link) INGREDIENTS:For the cake:* 2 eggs * 1/2 cup (100 gr) sugar* 1 cup (235 ml) milk (I used whole milk)* 1/2 cup (120 ml) vegetable oil* 1 lemon, finely grated zest* 2 cups (250 gr) all-purpose flour* 1/2 tablespoon baking powder* pinch sea salt* 1 cup * (120 gr) pitted and halved cherries *you can use 1 to 2 cupsFor the crumbl
0:47
As promised, here is my full video recipe for this light, soft and easy-to-make cherry crumble cake馃崚馃槏鉂わ笍Full RECIPE on my website (馃敆 in profile or feel free to DM for link) INGREDIENTS:For the cake:* 2 eggs * 1/2 cup (100 gr) sugar* 1 cup (235 ml) milk (I used whole milk)* 1/2 cup (120 ml) vegetable oil* 1 lemon, finely grated zest* 2 cups (250 gr) all-purpose flour* 1/2 tablespoon baking powder* pinch sea salt* 1 cup * (120 gr) pitted and halved cherries *you can use 1 to 2 cupsFor the crumbl
FacebookCooking with Manuela1.4K viewsAug 9, 2022
See more
Static thumbnail place holder