Er ist einfach eine Legende 😅 | Filmstarts

“Being a bad person is easy, being a good person is hard,” says Reuben Koh. The 26-year-old had a troubled childhood, and was a rebellious youth who served a prison stint. He has since turned his life around by learning how to cook, starting from being a dishwasher. He’s now a chef running his own hawker stall called Reverie, where he serves Western dishes uncommon in a hawker setting, like bone-in pork loin tomahawk, chicken parmigiana and braised beef short ribs and traditional spaghetti al fr