Fly By Jing’s new ketchup merges two beloved condiments for a sauce that is bright, tingly, and perfect on everything.

Fly By Jing’s new limited-edition Chili Crisp Ketchup brings the heat of the brand’s famous Chili Crisp to the classic ...

Fly by Jing's new Chili Crisp Ketchup, made in collaboration with creator Frankie Gaw, launches in a limited run online for ...

What is chili crisp ketchup? Chili crisp ketchup is a new condiment that combines the spicy heat of Sichuan cuisine with one ...

August 14, 2025, Los Angeles – Fly By Jing, the brand celebrated for introducing Sichuan chili crisp to American tables, ...

Chili crisp is everywhere, but not every brand delivers on the condiment's promise of spicy, crunchy goodness in every bite.

Best Chili Crisp: Lao Gan Ma Chili Crisp If you're looking for a quintessential chili crisp to add a bit of umami-packed oomph to your home cooking, then it just has to be Lao Gan Ma Spicy Chili ...

Chili crisp, a spicy and flavorful condiment, is gaining popularity. It's made by infusing oil with spices and peppers, particularly gochugaru. Homemade and store-bought versions are available.

You might want to avoid Italy after 'I Don't Understand You' It's not unusual for real-life experiences to serve as an inspiration for a movie. That's the case with "I Don't Understand You," a ...

5 teaspoons chili crisp, divided, plus more for serving 4 teaspoons Chinkiang vinegar (Chinese black vinegar) or balsamic vinegar, divided Bring a large pot of water to a boil.

That ultimate version became the chili crisp, KariKari. "We named it KariKari for my grandma. KariKari is a Japanese word, one of the many words that mean crunchy or crispy in Japanese," Ruby said.