Perfectly seared steak in a rich and flavorful whiskey cream sauce makes a very special home-cooked meal for date night or ...

Simple Brine. Brine pork steaks for 30 minutes in salted water before cooking for even juicier results. Store leftover pork ...

1. Pat chicken dry, and season both sides with salt and pepper. 2. In a medium bowl, stir together the sour cream, chives and ...

I used to roll my eyes at the kitchen advice my grandma would give, until I actually tried it. No gadgets, no trendy tools, ...

Few culinary pleasures rival the satisfaction of slicing into a perfectly cooked steak: the aroma, the sear, and that tender ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Cold weather can’t keep a good ...

"The Gobbler" sandwich is sliced turkey, stuffing, mashed potatoes, turkey gravy and cranberry sauce on open-face white ...

From rustic stews to elegant tarts, Julia Child's recipes capture the techniques and spirit that made her a legend — and that ...

These Pennsylvania restaurants never advertise, yet they draw loyal crowds with delicious food, local charm, and ...

Inspired by steak au poivre, this chicken au poivre features crispy chicken thighs and a creamy Cognac–crème fraîche sauce ...

Locals swear these New York restaurants became legends thanks to one perfect meal. Here’s what made them unforgettable.

Puffer jackets are popular for being thin, yet warm, but their synthetic construction ... The last thing you want to do is place a freshly grilled and hot steak on a cold tray. Turn the oven inside to ...