This fresh summer pasta can be eaten hot or cold and comes together in just minutes. It's 15 Minute Italian Garden Pasta and it's amazingly delicious! ✅Ingredients • 1 pound spaghetti pasta • 2 large ...

Each of these tasty dinner recipes, packed with fall flavors and fresh produce, take no more than 20 minutes to make.

The last thing you want when boiling a pot of (hopefully) perfect pasta is an overflow of bubbling water. To solve that problem, make sure the lid is off.

Cooking chicken for pasta is one of the easiest ways to make a delicious and satisfying meal. Chicken pairs beautifully with ...

To start, cook half a pound of pasta, according to the package’s direction. Before straining, reserve about 1/2 cup of the starchy pasta water. The original recipe calls for linguine, but you can ...

When regular pasta is boiled in salted water, the gluten inside of it maintains its structure, and the starch granules are ...

Ten years ago, Marc Vetri wrote the acclaimed Mastering Pasta — equal parts dough science and cookbook. Now consider the last ...

Many of us will have experienced our pasta disintegrating into a beige mush – particularly for gluten-free alternatives. So ...

The Little Hocking Fire Department is giving back to the community this month with take and make spaghetti dinners ...

In the kitchen this morning we have Chef Peter Carvelli from Foglia who is making Spaghetti Cacio Pepe. Peter will also be ...

Cacio e pepe is one of Rome’s most iconic pasta dishes. The name means “cheese and pepper,” and it’s known for its creamy sauce and sharp flavor. This vegan version keeps the classic flavors but swaps ...