Health-driven shift: Growing awareness of chemical coatings and long-term safety is pushing Indian households toward ...

Health-conscious Indians are driving growth in ceramic and cast-iron cookware startups, shifting away from traditional non-stick options.

Spotlight on spinach: Spinach soup is featured for its nutrient-rich profile and ease of preparation, combining canned chickpeas, spices, and vegetable broth. Simple soup appeal: Four-ingredient and ...

Bitter melon, or uchche in Bengali—a staple in Ma’s cooking. The oblong ugly vegetable with lizard-like ridges is dark green, ...

Imported produce exceeding legal limits of pesticide residues is set to fuel an ongoing debate about unfair competition.

Ahmedabad: Western Railway’s Ahmedabad Division has achieved a significant milestone in freight operations with the dispatch of its first ‘Deemed VP Rake’ loaded with cumin ...

At Siena Farms in Sudbury, Massachusetts, a bountiful pepper harvest is inspiring flavorful creations in chef Ana Sortun’s Eastern Mediterranean cuisine."The hot summer drought was very beneficial to ...

The Pre-Series A funding round was led by Fireside Ventures and saw participation from investors like Huddle Ventures, Alteria Capital, Atrium Angels, Mokobara cofounders Sangeet Agrawal and Navin ...

Obesity and cholesterol are two components that affect the risk of more serious health conditions like heart disease. Finding strategies to help address obesity and cholesterol is a critical area of ...

New human trials tested whether daily intake of black cumin seed powder could affect fat and cholesterol levels. The research combined lab studies (cells) with an eight-week human trial to assess both ...

A new review highlights how the bioactive compounds in black cumin seeds target multiple inflammatory, metabolic and oxidative pathways, offering early promise for developing safer and more effective ...