Through an email Q&A, I communicated with the Sirens of the Deep director, Kang Hei Chul, who sent his answers about the ...

USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our team of food writers who live and work in the communities they cover, it ...

Orlando native Clay Rivers brings a passion for equality and a lifetime of looking like an outsider to portray Death in the ...

James Bond, one of the most iconic franchises in international cinema, has inspired countless adaptations across cultures. For the Kannada film industry, Raju J ...

I caught up with Grammy-winning and Death Row Records recording artist October London to discuss his music and new whiskey ...

There’s nothing like changing your look with the seasons. While your fall palette may be darker and moodier, spring calls for ...

Set and filmed in Bradford, Virdee tells the story of Detective Harry Virdee, a dedicated cop whose personal life is in chaos ...

Pro tip: Serve them warm, topped with breadcrumbs, parsley, and a touch of garlic butter for a luxurious twist. Avocado and ... Pro tip: Grill the chicken over medium heat for a smoky char and ...

The city’s iconic National Centre for the Performing Arts played host to this South Asian premiere, where these interconnected worlds collided and cross-pollinated using a medium we can all ...

In a cruel twist ... medium is food. “The reason I do it is to make people happy,” she said. “It makes me happy to give people jobs, and it makes me happy to pay my employees their wages. The ...