There is something soothing about a warm, fresh cup of tea, and it turns out there's some real science behind these ...

Turns out grandma's spice rack was ahead of its time all along.

Going out to eat is a full-on experience for many of us. And there's a lot going on behind the scenes that most customers may ...

Feel like flexing your green thumb a little this year? Our master gardener shares their favorite underrated herbs that are ...

Winemakers are now crafting alcohol-free reds, whites, rosés and everything in between with the same attention to flavor and ...

The fragrance oil industry sits at an unusual intersection of art, chemistry, and consumer psychology. From luxury perfumes and candles to soaps, ...

But nature can give more than just beautiful gardens – it can in fact improve your well-being. This column was inspired by a pamphlet I kept from a visit to Hampton Court Palace in London, which ...

This old olive oil, lemon peel, and cinnamon mix is replacing chemical sprays in homes for one surprising reason.

In a world first, the team, led by Professor Stephen Liddle, discovered a new type of aromatic molecule made entirely of metal atoms, the heaviest of its kind ever confirmed. The team stabilized an ...

In 1972, Baird published rules describing aromaticity and antiaromaticity in the lowest triplet excited states of annulenes. The fortieth anniversary of Baird's rules — which are the reverse of Hückel ...

Scientists at UBC Okanagan have uncovered how plants produce mitraphylline, a rare natural compound with promising anti cancer potential. The team identified two enzymes that work together to build ...