Ingredients: For the Taco “Meat”: 1 can brown lentils (drained & rinsed) 220 g mushrooms (very finely chopped) ½ small yellow onion (chopped, ≈ 75 g, optional) ¼ cup walnuts (chopped) 3 tbsp soy sauce ...

Golden, crunchy tortilla on the outside, cheesy and juicy on the inside — the perfect Cowboy Crunchwrap. Senate shut down for ...