Like a good Jew-in-training, I’ve adopted a ritual of taking down a massive bowl of vermicelli noodles covered in pork before heading to my Intro to Judaism class. Food & Drink Editor Molly Martin If ...

A Georgetown University theology professor published a book Nov. 4 arguing against supersessionism, the belief that ...

In the 1970s, my parents and all the Jewish parents I knew had what I came to call the Jewish Bookshelf. On it sat “The Source” by James Michener, “Exodus” by Leon Uris, “The Chosen” by Chaim Potok, ...