Do your cakes keep turning out crispy instead of soft edges? Our expert weighs in on whether you should shell out the money ...

The Bricker! Watch as I demonstrate how effortlessly you can line up the Bricker stencil and make perfect brick patterns on ...

Despite pound cake's simplicity, making its sides crispy can be challenging. However, Ina Garten has found a clever way to do ...

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Jamie claimed that Pumpkin Freak's turnover has been approximately £10,000 this year. He also recruited four additional carvers through a Facebook group for carving enthusiasts, as some designs can ...

Did you know that the global pumpkin spice market is projected to reach over $500 million by 2025 This seemingly simple blend ...

KUTV — Do you want to create showstopping baked goods from the comfort of your home? Whitney Williams joined Kari Hawker Diaz to chat about how anyone can make a beautiful cake with the right steps ...

More than 200 DMV bakers gathered recently at the National Museum of Women in the Arts to eat cake. A LOT of cake. Each person baked and brought their own cake — some even brought two. The event, ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Despite the fact that I’m a cooking editor, I don’t have much experience with cake decorating. I bake a lot, sure, ...

A light, classic coconut cake in all its old-fashioned glory. By Lisa Donovan Credit...Linda Xiao for The New York Times. Food stylist: Maggie Ruggiero. Prop stylist: Sophia Eleni Pappas. In 2013, I ...