You'll love the sweet-and-sour taste sensation that the sugar and vinegar add to these oh-so-tender pork chops. Just one bite and you'll understand why they're called Melt in Your Mouth Pork Chops. In ...

OK, so I've got for you another kitchen basics video where I show you how to cook a pork chop. Now the first thing you need to cook a pork chop is to start with good pork. If you have a good produce ...

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When it comes to perfectly cooked pork chops, no one knows better than the butchers who expertly cut and prepare the meat. So who better to ask which chains serve the best pork chops? From juicy, ...

Jack Ciattarelli hammed it up this week, cooking pork roll on a griddle in MetLife Stadium’s parking lot and dishing out sandwiches to Giants and Eagles fans tailgating before the “Turnpike Tussle” ...

Quick and easy, skillet pork chops make a tasty, comforting weeknight dinner. Be sure to use boneless chops; they’re a breeze to cook when quickly seared over high heat in a heavy cast-iron skillet.

Melinda Salchert is an assistant food editor at Southern Living. Her journey into food media began in college when she founded the Washington and Lee University chapter of Spoon University. She later ...

Editor’s note: To honor the late Dianne Byers, we will continue to run previous editions of her “Cooking with Dianne” column as part of our bi-weekly Food page. This one was originally published on ...

Spaghetti squash: Since it arrived on American shores in the 1930s, it has been touted as an economical alternative for pasta and, in the ‘80s, as a health food. It has been referred to as the ...

Budget meat cuts often get a bad rap for being tougher and less naturally flavorful than so-called “premium” cuts like filet mignon and porterhouse. “It’s sort of entered the zeitgeist with chefs and ...