Headlines warn of microplastics in our food and bodies, but a major European review finds the level of exposure from ...
The laws of inheritance are quite unknown,” Charles Darwin acknowledged in 1859. The discovery of DNA’s shape altered how we ...
Every year, billions of dollars' worth of crops worldwide perish due to pre-harvest sprouting (PHS), a phenomenon in which ...
Rugs are often associated with cozy, appealing interiors—warm, soft, and inviting. Yet beneath their comfort lies an unexpected risk to your health, especially your skin. For instance, did you know ...
How do regulators address concerns in the court of evidentiary decision making -- and of public opinion -- surrounding ...
In an ’80s pop landscape full of enormous talents and outrageous fashions, Cyndi Lauper still managed to stand out with one ...
The strength and smarts it takes to be successful when food is hard to come by can become a little problematic when humans ...
B. Longum is known as a “good bacteria” that helps break down food and absorb nutrients, which can help ease digestive ...
The MARBLES team is excited to share a new breakthrough from the project! The study led by the University of Aberdeen and published in the journal Marine Drugs, has identified promising bioactive ...
In Brevard County, a unique conservation effort is underway to restore the Indian River Lagoon by recycling oyster shells ...
Studies show that oatmeal has many health benefits, from weight loss and lowering blood sugar levels to reduced risk of heart disease and more. Here’s what to know.