According to the FSSAI official website, the advisory issued on April 16 focuses on the non-use of Ashwagandha (Withania somnifera) leaves in crude, extract, or any other form in food products - reg.
Fruits have always been a part of balanced human diet. From fiber, vitamins, to all other essential minerals, they are a powerhouse of nutrition. Unfortunately, in recent years, fruits have become a ...
Food safety regulator FSSAI has directed food business operators to use only Ashwagandha roots and their extracts in regulated products, clarifying that leaves are not permitted in any form.
Share on Pinterest Using routine scans, AI could measure heart fat to help better predict cardiovascular disease risk. Image credit: Santi Nuñez/Stocksy A new study suggests that AI can measure heart ...
India’s top food regulator, Food Safety and Standards Authority of India, has stepped up its game against unsafe food practices, issuing fresh directions to states to tighten checks on the illegal use ...
New research published in The European Journal of Endocrinology shows that increased total body fat mass and abdominal fat mass from late adolescence to early 20s, but not from the childhood period ...
The latest cosmetic craze has grave origins. Across the country, women are embracing a buzzed-about injectable filler made from donated cadaver fat — yes, that’s tissue from dead bodies — to fill in, ...
Khartoum, Sudan – Before Husna Mohamed’s five children leave for school and her husband heads to his workshop, the 34-year-old is already carrying jerrycans towards her southern Khartoum neighbourhood ...
GREENSBORO, N.C. — The NC statewide burn ban isn't new, but nice enough weather to bring out the grill, that is pretty recent. Folks have asked, 'Can I still use my grill?' The answer is yes, but.... ...
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