This chicken yakhni pulao is made with mushk budji rice and a blend of aromatic spices. Top it with fried onions and serve hot with salan. To make this pulao, take a saucepan, add water to it and let ...

The official lists may have focused on the vegetarian heritage of the region, but the true heart of Uttar Pradesh beats in ...

From gosht ka halwa to bonga curry, Nawab Kazim Ali Khan speaks exclusively to Times Now Digital on Rampuri cuisine’s Afghan ...

Praises run ample for the various restaurants and street-side vendors of Hyderabad serving some of the best meat dishes in the country. It is undoubtedly a foodie's heaven if you want to try decadent ...

An easy chicken casserole recipe should be in every cook's little black book and this one will go down well with all of the family. Serve with mashed or boiled potatoes, or rice. Using bone-in chicken ...

by Julius Roberts Crispy skinned chicken thighs and butter beans make for a hearty but uplifting one pot stew. Fennel, olive, lemon and bay is one of my favourite combinations and it works so well ...