Most of us don’t really know fish and chips. Oh yes, we are familiar with the concept from years of reading British books and seeing movies in which this very English street food dish features. But ...
Either Dubai changed (which it has) or I have (more likely) or a combination of both. My wife, whose views on Dubai used to ...
The first time I had an authentic Peking Duck in India was at the Great Wall restaurant at the Leela Palace in Mumbai twenty years ago. I was having lunch with Captain CP Krishnan Nair, the Leela ...
A lot of nonsense is spoken about food in India. But in no area are the myths and misconceptions as prevalent as they are in the case of vegetarian and non-vegetarian food habits. People still like to ...
If I asked you to name the most famous north Indian restaurant in the world, my guess is that you would pick the obvious contender: Bukhara. And, by and large, most people would agree with you. It’s ...
If you have been following the furore over the price of tomatoes, you will note that reporters and political analysts often refer to tomatoes as a basic staple of Indian cooking and the food of the ...
A few weeks ago at HICSA, India’s most important hotel investment conference, Manav Thadani, who runs HVS, the organisation behind HICSA, presented Ajit Kerkar with a lifetime achievement award.
Many people on Twitter marked an article from the Hindustan Times to me. The piece was a summary of a report by the Centre for Science and Environment (CSE) and had an irresistible headline: “Samosa ...
There are only a handful of Indians who have made much impact on the global food world. There’s Camellia Panjabi who, apart from writing one of the most successful Indian cookbooks of all time (50 ...
Almost everything you think you know about Morocco is either out of date or a complete lie. Take Casablanca. Those of us who have heard of the city know it from the classic Hollywood movie starring ...
I never need much persuasion to go back to Kolkata. So when Sumit Dasgupta, my former colleague at Sunday and now a big-shot Kolkata editor, invited me to conduct a conversation with Roni Mazumdar, I ...
It is Bangkok time in India. By the time you read this, Gaggan Anand will have finished his whirlwind tour of four cities. The Suhring twins will be on the last day of their pop-up at the Taj Mahal ...
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