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The rich heritage and diversity of Chinese tea
Tea holds a unique and revered place in Chinese culture, with a history that spans thousands of years. From its legendary ...
Tea unearthed from the 2,100-year-old tomb of an emperor will be displayed at a museum in northwest China next week. Zhang Yun, deputy director of the Hanyang Mausoleum Museum in Xi'an, capital of ...
Within the scenic area, two Chinese characters chi bi (red cliff) are carved on the reddish-brown stone cliffs along the ...
The richness and diversity of Chinese culinary culture is unsurprising given the country’s vast size and ancient history. But even though it would be reductionist to refer to a monolithic ‘Chinese ...
PU’ER TEA is an earthy brew beloved of dieters for its digestive qualities. Its leaves come from the forests of Jingmai mountain in south-west China, which was listed as a World Heritage site by ...
Ancient China began as a group of isolated communities during the Stone Age and eventually grew into a formidable empire. Ancient Chinese people developed their own writing system and several famous ...
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