Taylor Reisimer from Dairy Farmers of Wisconsin joins FOX6 WakeUp with tips on how to make your holiday season bright.

Rush Creek Reserve is a spruce-wrapped soft cheese from Wisconsin’s Uplands Cheese that has become a holiday favorite thanks to its limited production and ultra creamy texture. Here’s how to snag a ...

A trip to Milwaukee isn't complete without a proper cheese curd tasting, and these top-rated places are must-visits to try ...

MADISON, Wis. — It was a cheese lovers' delight during the Art of Cheese Festival in Madison, Wis., recently. Cheesemakers, experts called cheesemongers, writers, and cheese aficionados from around ...

MADISON, Wis. — In cheese-obsessed Wisconsin, which proudly touts itself as America’s Dairyland, the dairy cow is the official domestic animal, milk is the official state beverage and cheese is the ...

Folks from Wisconsin proudly go by the name Cheeseheads. Indeed, the state leads the nation in cheese-making, producing some 2.5 billion pounds of cheddars, mozzarellas, muensters and more a year. So ...

1. There are nearly 100 cheese factories across the state. 2. Ninety percent of Wisconsin milk is made into cheese. That’s more than 2.8 billion pounds of cheese per year, or 11 pounds for each person ...

Every November, cheesemongers from around the world gather at the World Cheese Awards to compete for the international title of Young Cheesemonger of the Year. And this year, a Wisconsin ...

June 4 is National Cheese Day, also known as "another reason why Wisconsin is the best" day. We've got the history — Anne Pickett of Lake Mills created the first "official" Wisconsin cheese in 1841.

Among the dozens of brands affected by the recall are Target's Good & Gather, Walmart's Great Value, and Happy Farms by Aldi.