Panna Cotta is one of the most popular Italian desserts. Spoonful by spoonful, it’s a delight–if prepared correctly. Here are ...

Custards are some of the most decadent and rich desserts, and two of the most popular are flan and panna cotta. At first glance, these dishes look very similar, but they are easy to tell apart when ...

MY FIRST GLIMPSE of what romance in the kitchen looks like came at a friend’s house. I was in sixth grade, watching my pal’s mother make chocolates for her boyfriend. She wore her hair in a loose bun, ...

Panna cotta with agar agar? Oh yeah, it's a fun twist on the classic Italian dessert from Piedmont. Perfect if you're craving ...

Ina Garten, known for her effortless entertaining, is at it once again! This time with a beginner-friendly dessert, perfect for summer and beyond. Garten's Panna Cotta with Balsamic Strawberries will ...

I very strongly believe that Valentine’s Day dinners are best enjoyed at home, or at least away from a restaurant. If you rid yourself of expectations of grand gestures from someone, you’ll enjoy a ...

Panna cotta is a sweetly romantic dessert of pure deliciousness that is the perfect ending for Valentine’s Day, Easter, and Mother’s Day meals, as well as any other special occasion or dinner party.

If you’ve been spying more panna cotta offerings than usual, you’re not alone. The Italian dessert has turned into a fixture of sorts for area restaurants. Gabriel Ibarra, executive chef at Cappy’s on ...

A few weeks ago, I had some friends over for an Italian meal that ended with panna cotta for dessert. The day was so hot that I wanted something cold and ready in the fridge when it was time to serve.

As the leaves change color and temperatures cool, this Candy Corn Inspired Microwave Panna Cotta offers a delightful celebration of autumn colors. This dessert puts a seasonal spin on traditional ...

I’m a huge fan of dinner parties. I like to go to them, and I love to host them. It’s a chance to gather with the people you love and share stories and all that warm and fuzzy stuff, and that’s great, ...