Panna Cotta is one of the most popular Italian desserts. Spoonful by spoonful, it’s a delight–if prepared correctly. Here are ...

Custards are some of the most decadent and rich desserts, and two of the most popular are flan and panna cotta. At first glance, these dishes look very similar, but they are easy to tell apart when ...

MY FIRST GLIMPSE of what romance in the kitchen looks like came at a friend’s house. I was in sixth grade, watching my pal’s mother make chocolates for her boyfriend. She wore her hair in a loose bun, ...

Panna cotta with agar agar? Oh yeah, it's a fun twist on the classic Italian dessert from Piedmont. Perfect if you're craving ...

Ina Garten, known for her effortless entertaining, is at it once again! This time with a beginner-friendly dessert, perfect for summer and beyond. Garten's Panna Cotta with Balsamic Strawberries will ...

I very strongly believe that Valentine’s Day dinners are best enjoyed at home, or at least away from a restaurant. If you rid yourself of expectations of grand gestures from someone, you’ll enjoy a ...

Panna cotta may just be the perfect dessert: It’s easy, quick, practically foolproof and accommodating to many dietary adjustments, being naturally gluten-free and adaptable to dairy-free and vegan ...

If you’ve been spying more panna cotta offerings than usual, you’re not alone. The Italian dessert has turned into a fixture of sorts for area restaurants. Gabriel Ibarra, executive chef at Cappy’s on ...

Cooked cream may not at first sound that mouth-watering, but when called by its Italian name, panna cotta, it immediately starts to tickle the taste buds. The cold dessert, which is made with little ...

A few weeks ago, I had some friends over for an Italian meal that ended with panna cotta for dessert. The day was so hot that I wanted something cold and ready in the fridge when it was time to serve.

With Valentine’s Day just around the corner, everyone’s mind should be on their sweeties. For those of you not braving the Friday evening lovefest that will occur at any local restaurant, here’s the ...