Want a single serving of cold, dreamy ice cream, stat? All you need is a handful of ingredients and some plastic bags, says lifestyle expert and cookbook author Maria Provenzano. In her new cookbook, ...

No-churn ice cream, in case you did not get the memo, is an ice cream lover’s back-pocket bestie. It is for those of us who adore homemade ice cream but aren’t always up for the egg cracking, ...

Discover the simplicity of creating delicious homemade ice cream in just 5 minutes! This easy-to-follow recipe is perfect for any cooking enthusiast looking to try their hand at homemade desserts.

Amy McCarthy is a former reporter at Eater, focusing on pop culture, policy and labor, and only the weirdest online trends. As summer rapidly approaches, my cravings for ice cream intensify daily.

1. In a bowl, whisk together the sweetened condensed milk, vanilla, and salt. If you are doing the chocolate version, add the cocoa powder at this point. In a separate bowl, use a electric hand-mixer ...

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Hello There Friends! Boy do I have a recipe for you today! Unlike anything you have seen before. It is absolutely the best ...

This easy vegan treat from Melissa Clark is ready to be the star of your summer. By Melissa Clark The usual path to homemade vegan ice cream is slicked with dairy-free milk — almond, coconut, cashew, ...