Pasta is the slippery creature of cooking. It’s almost impossible to serve it with a spoon or fork. The pasta or noodle fork comes to the rescue. It is a long-handled utensil with gripping teeth and a ...

I recently set off in search of two new utensils to add to my kitchen-a slotted spoon and a pasta fork. The slotted spoon was necessary for trying some new Asian recipes, including one for fried ...

A STAPLE of the kitchen table, pasta comes in all shapes and sizes. Easy to make, particularly if you opt for tinned form, a food blogger has revealed the biggest faux pas when it comes to eating the ...

I've never mastered the eating-pasta-with-a-fork-and-a-spoon thing. Can you explain the purpose of the spoon? I'm tired of being embarrassed at Italian restaurants. Do Italians even use spoons? Some ...

We've been eating pasta since we were like, age one, and everyone knows that the 'proper' way of twirling your spaghetti around your fork is with the help of a spoon, right? Well, no, wrong. According ...

George F. asks: What is the origin of our current table utensils? Have the knife, fork, and spoon always been around? Dear George: When you think of it, the knife, fork, and spoon is a rather ratty ...

Spaghetti, macaroni, lasagna, penne and even ravioli - we've all got a favourite A STAPLE of the kitchen table, pasta comes in all shapes and sizes. Easy to make, particularly if you opt for tinned ...