Welcome back to my Christmas Pudding Chronicles. This is a holiday series where I, an outsider to the British tradition of figgy pudding, muddle my way through making one. Hopefully, you’ll enjoy my ...

A simple sauce of single cream and dark chocolate is the perfect finishing touch for a delicious dessert - Matt Austin I’ve always loved good old-fashioned steamed pudding. There are plenty of recipes ...

If the pilgrims had planted persimmons instead of pumpkins, we’d all probably be making steamed persimmon pudding for Thanksgiving, not pumpkin pie. But we all might be making persimmon pudding anyway ...

Synonymous with the holidays, gingerbread tempts the senses and warms the soul. Young and old alike are drawn to its spicy fragrance and subtle sweetness. When it’s served warm in the form of steamed ...

This video shows how to make a Cherry Bakewell Steamed Pudding — a soft almond sponge topped with jam and cherries, inspired ...

First things first, so here we go with an SOS from Caroline Oberg of Camano Island, who writes, “Perhaps some of your readers would have a recipe for a steamed pudding. My mother always made it at ...

To prepare pudding: Dissolve baking soda in hot water. Pour soda mixture and molasses into a large bowl. Add 1/2 cup flour; stir until smooth. Add cinnamon, cloves, nutmeg, cranberries and remaining 1 ...

Steamed puddings are softer than traditional sponge cakes and are considered a classic British dessert. Rick Stein's recipe is as authentic as it gets, made with a blend of honey, butterscotch, and ...

The combination of chocolate in a hot dessert is undeniably a comfort food favorite. This recipe is very dark and rich, and a small serving is more than sufficient. 1. Grease a 2-pint Pyrex bowl or ...