Vietnam has exported its first shipment of processed chicken to South Korea, four months after the market was opened to the ...

A global surge in poultry numbers is transforming high streets, diets and landscapes. Is the chicken takeover unstoppable?

Data reveals which poultry plants have a greater risk of contamination — but experts say that processing isn't what matters most for your safety. In 2025, Consumer Reports published a study ...

Consuming meat, particularly red and processed meat, and even poultry like chicken and turkey may increase the risk of developing type 2 diabetes in the future, according to a new study published on ...

Forbes contributors publish independent expert analyses and insights. Errol Schweizer has the essential take on the grocery industry. The Trump USDA continues its regressive policy approach to food ...

Despite the availability of many plant-based meat alternatives, plenty of Americans are still eating their fair share of beef, pork, chicken, and turkey, and a substantial quantity of that meat falls ...

Thu, May 21, 2026 at 10:29 AM UTC Most chicken doesn’t go straight from the farm to your grocery store shelves. Processing plants play a crucial role in bringing poultry from farms to supermarkets, ...