The battle of the spuds took a new twist between our divided cultural family. Who does not love baked potatoes? That perfectly baked potato is super tender, and we ...

Some of Cora's flavors didn't work for me even though the texture was right. Garten and Fieri's recipes taught me new techniques that I ended up really liking. I've made baked potatoes many times ...

Yes, it is possible to bake a potato for too long. Overcooked potatoes will be dry and crumbly and will have wrinkly skin. To ...

After making baked-potato recipes from four famous chefs, I fell in love with Ina Garten's trick. The celebrity chef calls for a herby, salty coating that gets rubbed on the potatoes before baking.

Baked potatoes aren't just a side dish. Once you smother them with any number of delicious toppings, they take the starring role in dinner. Plus, they're easy, cheap, and full of nutrients, whether ...

A marriage of baked potatoes and restaurant-style potato skins, these overstuffed, double-baked potatoes boast a salty, crispy skin and smooth, fluffy stuffing. And the creamy filling is brimming with ...