How to Make Pulled Pork in an Offset Smoker – Beginner-Friendly, Pitmaster-Approved! New to smoking? No problem! This step-by-step guide shows you how to make tender, juicy pulled pork in a ...

When you buy through links on our articles, Future and its syndication partners may earn a commission. Credit: Char-Broil / Traeger Home smoking has grown in popularity in recent years, with more and ...

If you’ve ever wanted to dive into the world of real, smoky barbecue, an offset smoker is one of the most rewarding tools you can use — and yes, even beginners can master it. In this guide, I’ll walk ...

For those not in the know, the brisket is a tough cut of meat from a cow's chest area. While it can be divided into the leaner flat and the more marbled point, the brisket is normally cooked in its ...

Which smoker is best for beginners? Smoking food can be a lot of work, which is why it’s important to start with thoughtfully designed equipment that’s built to last. It’s also important to consider ...

Offset smokers typically burn charcoal, but wood can also be used—in either case, dampened wood chips may be added to help produce more smoke. Offset smokers require regular attention to the fire and ...