The year is 2050. Agriculture happens in labs, as well as fields. And on the menu for dinner? Microalgae. That speculative future meal might not sound very appealing, but microalgae are packed with ...

The interactions between microscopic algal cells and bacteria in the oceans play a pivotal role in the global carbon cycle.

Scientists found that small temperature shifts dramatically alter microalgae, raising concerns about carbon capture and ...

Over the past 15 months, one of the country’s worst marine environmental disasters has been unfolding in South Australia. A harmful algal bloom expanded in many coastal seas, killing thousands of fish ...

Microalgae have been used by the Chinese for medicinal and nutritional purposes for thousands of years in the belief they could cure almost any health condition. The idea that microalgae have ...

VANCOUVER, BC / ACCESS Newswire / July 15, 2026 / Pinnacle Food Group Limited (Nasdaq:PFAI) ("Pinnacle Food" or the "Company"), a technology-driven company operating at the intersection of smart ...

Fermentation is turning microalgae into a sustainable superfood, delivering health breakthroughs like diabetes management and paving the way for greener, healthier diets. Review: Exploring the ...

As global efforts to combat climate change intensify, microalgae stand out as an underutilized yet promising resource. New research has highlighted microalgae's capacity as a solution in the fight ...

As the climate warms, the land we use for growing energy-intensive crops such as wheat and corn is becoming less productive. We need to find ways to feed the earth's growing population that isn't so ...

As a young child in the mid-1960s, my days were spent living an idyllic rural life on a dairy farm in the village of Lewdown in the heart of Devon. I recall many happy days exploring the glorious ...