cake surrounded by fondant decorations - Betsie Van Der Meer/Getty Images Have you ever wondered what pastry chefs use to make such ornate decorations? Or how they make almost lifelike cake toppers ...
Wakefield Express on MSN
Karen Wright: The timeless tradition of Christmas cake making
It is time to think about making your Christmas cake, perhaps you are like me and have already got a few cakes stashed away ...
Decorating with marzipan is not just for professionals. This simple carrot cake trifle is taken to the next level with easy at-home professional decoration. Carrot cake is a classic dessert that is ...
ELLE Decor on MSN
Is This 2025's Chicest Panettone?
Gohar became The Luxury Collection's first Epicurean Global Explorer in 2023. She's also launched Gohar World, a tableware ...
This is a classic, richly fruited Christmas cake — deliciously moist and substantial. It tastes wonderful just as it is, but of course the addition of marzipan and snowy white icing make it much more ...
You’ll need soft Danish nougat for this, as you have to be able to roll it out. You can find it at danishfooddirect.co.uk or scandikitchen.co.uk. about 150g tempered chocolate, to cover (see page 95) ...
15:00, Thu, Sep 24, 2020 Updated: 15:00, Thu, Sep 24, 2020 A staple of Christmas cake, Battenburg, Stollen, or just enjoyed on its own, marzipan is an essential baking ingredient used all over the ...
I could not have chosen a more apt time of the year than Christmas season to write about perhaps one of the greatest hits of the Christmas sweet platter — marzipan. At my home, the much-hallowed sweet ...
This sugar-dusted German fruit bread, also known as Christollen, is said to resemble the baby Jesus in swaddling clothes. Originating from Dresden in the 15th century, it has been transformed from ...
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