Naomi Waxman is the former reporter for Eater Chicago and an award-winning journalist who covers restaurants, bars, pop-ups. A new French-Lebanese restaurant will showcase its ambitious young chef’s ...

Al-Ameer is certainly not the new kid on the block, but it got a shot of fame recently when the James Beard Foundation recognized it as one of America’s classics. It’s been around since 1984, when ...

The rise in popularity of Lebanese cuisine is a response to the region’s growing multiculturalism. As a fusion cuisine, Lebanese F&B has a wider target market because it can appeal equally to the ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. NEW YORK (PIX11) – A Queens family bakery is ...

The spot at 134 Park Road in West Hartford has been a Lebanese restaurant for years. Now it’s a new Lebanese restaurant. Shehrazad’s opened in 2014 and closed for good last spring. It has been taken ...