Appetizer: Thick chips are now possible with this recipe using pita bread! Yes, this Lebanese bread that we particularly love ...

Maureen Abood's new cookbook, "Lebanese Baking," was inspired by the passing of her mother. It features over 100 recipes for sweet and savory baked goods, researched over several years. Abood ...

Try tangy parsley salads and cinnamon-date cookies with recipes that highlight the textures, spices, and traditions of one of the world’s most beloved cuisines. Molly McArdle is Food & Wine's Updates ...

Maureen Abood is a second-generation Lebanese American who divides her time between East Lansing and Harbor Springs. She'll be appearing Nov. 9 at the Detroit Public Library with food writer and chef ...

HARBOR SPRINGS — A new cookbook called Lebanese Baking has been released my Maureen Abood, showcasing a variety of traditional recipes and flavors. The cookbook, published by Countryman Press, took ...