Lactose intolerance doesn’t mean giving up cow’s milk anymore. Thanks to modern dairy processing, several brands now offer lactose-free cow’s milk that tastes like the real thing—because it is. These ...
The new lineup consists of whole and 2% milk, cottage cheese and sour cream. Prairie Farms Dairy Inc. launches a new line of products for consumers with dairy sensitivities, including four new lactose ...
Congress is weighing the Whole Milk for Healthy Kids Act, restoring whole milk in schools to boost dairy demand, support ...
The dairy aisle presents a dizzying array of milk options these days, from fat-free to ultra-filtered and everything in between. Yet despite years of health experts recommending low-fat varieties, ...
Once a niche part of the market, lactose-free/reduced milk now accounts for 5.8% of volumes and 10.4% of dollar sales at US retail, with volumes up 10.1% vs 2020, while total dairy milk volumes in ...
Stacey Leasca is an award-winning journalist with nearly two decades of newsroom experience. She is also the co-founder of Be a Travel Writer, an online course for the next generation of travel ...
WASHINGTON, DC, June 4, 2025 (ENS) – The U.S. Senate Agriculture and Nutrition Committee has advanced provisions that will make it easier for students to access nondairy milk options in schools. The ...
More than a dozen years after higher-fat milk was stripped from school meals to slow obesity in American kids and boost their health, momentum is growing to put it back. Federal lawmakers have revived ...
Dairy farming is under increasing pressure for its environmental impact, consuming vast resources and emitting methane— a greenhouse gas far more potent than CO₂. As the food industry searches for ...