1. Saute the garlic in oil. Add onion and saute until translucent. Add tomato paste, liver spread, vinegar, chicken stock, and simmer for 5 minutes. Season to taste. 2. Add soft kambing meat, olives, ...
When I was growing up, Tarlac was a place my family would simply drive by on the way to Baguio. We never really considered it a pit stop—until recently, when I met Tarlaqueño traveler Emir Felipe ...