The ingredients you use in a recipe can make or break the dish. For Bolognese sauce, there's only one meat expert chef Giada ...

Pasta for dinner is always a win, and the variety of sauces available makes it even better. One sauce that consistently satisfies is a hearty bolognese. Originating from the Bologna region of Italy, ...

Add and reduce milk, and then wine. Pour in whole milk and cook until evaporated, then add dry white wine and do the same.

Italy's famous Christmas bread is a true labor of love. Chef John's version is studded with rum-soaked dried fruit. "It takes ...

When it comes to choosing an Italian meat sauce to top a plate of homemade pasta, nothing beats a simmering pot of Bolognese. And nobody does it better than Italian cooking teacher and cookbook writer ...

Learn three ways to make Classic Bolognese Sauce with instructions for the stovetop, Instant Pot, and slow cooker. This ...

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Few things are better than a rich, meaty sauce brimming with juicy ground beef, aromatic herbs and sweet-tangy tomatoes. Especially when the hearty blend is ladled over strands of tender pasta.

Café Gratitude's entirely plant-based vegan Bologonese sauce recipe is worth every bit of effort for a comforting bowl of pasta There are plenty of vegetables in it, but your typical Bolognese sauce ...

A few years ago I bought a container of Bolognese sauce at a local Italian deli. That night I spooned the rich meat sauce over pasta, but I didn't use it all. The next day I made a useful discovery.