Upgrade your garnishes with tips from bartenders around the country to make your cocktails stand out at parties this season. “A garnish needs to enhance the drinking experience,” says Ian Alexander, ...

Transform your dishes with beautiful garnishes this tutorial shows you how to create an elegant carrot butterfly and crisp ...

No matter how well you cook a dish, sometimes it doesn't seem to look quite as good as the same food in a restaurant. While it's true that chefs have a lot more training when it comes to plating, not ...

Parsley deserves to be more than an afterthought. When chef Rahman “Rock” Harper, founder of Queen Mother’s Fried Chicken in Arlington, Va., began his culinary career in the 1990s, he remembers it as ...