When you're ready to use frozen lemons or lemon slices in your recipes, you'll want to thaw them properly. Let whole lemons, wedges, or slices thaw at room temperature until softened, or microwave ...

Like knives and wooden spoons, a cutting board is one of the most-reached for items in the kitchen. From slicing a bagel for breakfast to chopping onions for dinner, you can't cook a meal without one.

Don't let leftover citrus go to waste—here's how to keep lemon slices fresh. It's common to only need need a few slices or a squeeze of lemon juice for a recipe. Maybe you zested one for a dessert or ...