Dave and Fred from Montreals famed Joe Beef restaurant dropped by the Munchies Test Kitchen to cook Lobster Pelmeni from ...

Foodie Bethany Gaskin offers tips on making a perfectly juicy lobster boil at home. ‘I think we’ve been lied to’: Who exactly ...

Place the oil, butter, parsley, salt and pepper in a bowl. Using a hand blender blend until the mixture is smooth and creamy creating a seasoned oil and set side. If using a live lobster, ensure it's ...

1. Place all ingredients (excluding the shrimp) into a large mixing bowl. 2. Mix well until all ingredients are incorporated. 3. Heat the lobster bisque and set aside. 4. Season butterflied shrimp ...

Bon Appétit joins world-renowned Chef Jean-Georges Vongerichten at his NYC seafood restaurant, The Fulton, to share his take on the perfect lobster roll recipe. Using only the freshest lobsters and ...

Lobster has had an interesting trajectory over the centuries, eventually earning a place in the culinary world not just as a meal but a luxury experience. From going to the seafood market to pick out ...

Chef Vinny, of Uncle Giuseppe's Marketplace, shows News 12's Lily Stolzberg how to make Crab Stuffed Shrimp in Lobster sauce. 1. Place all ingredients (excluding the shrimp) into a large mixing bowl.