What do you do when you have food on your table for a long time and it has gone cold? Head over to the oven and re-heat it? But did you know that in Japan, restaurants make it easier for you. If you ...

There is something instinctive about placing food against stone. Long before metal pans or thermostats, before recipes were written down, there was something as elemental as fire and rock. Stone ...

Experience outdoor cooking at its finest with this unique method of grilling steak between two hot stones. This ancient ...