Healthy eaters who never smoked are getting lung cancer—and scientists think pesticides on produce may be why.
1don MSN
People have been fermenting food for millennia. Here's why more are focused on gut health now
Fermented foods are trending, but experts say they are not all the same ...
A common food additive was linked to a concerning effect on colon health by a new study.
Pew Research Center conducted this study to understand Americans’ eating behaviors and priorities. For this analysis, we surveyed 5,123 U.S. adults from Feb. 24 to March 2, 2025. Everyone who took ...
Requirements now include limits on saturated fat, sodium and added sugars. “Healthy” foods must also contain a certain amount of food from at least one of the key food groups outlined in the current ...
"Healthy diets are made up of a variety of food groups and nutrients, and the ‘healthy’ claim can help consumers identify those foods that are the foundation of healthy dietary patterns," the agency ...
Like it hot? Your heart, gut — and even your lifespan — may benefit.
The U.S. Food and Drug Administration (FDA) announced a new definition of “healthy” food for the first time in 30 years. The new definition will apply to manufacturers who want to call their food ...
It's no secret that the choices we make can affect our heart health. Everything from our stress levels to our sleep patterns ...
Protein bars, plant-based meats and low-fat snacks may be lining grocery store shelves — but private chefs say some foods marketed as "healthy" are often avoided by their wealthy clients. Chefs and ...
People have been fermenting food for millennia. Here’s why more people are focused on gut health now
Fermented foods are trending, but experts say they are not all the same. They're a staple of cultural food traditions ...
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