New Mexico green chile burgers that hit with real heat, juicy bites, and that smoky roast edge that makes the detour feel ...

NEW ORLEANS (WGNO) — In New Orleans, we love our spicy foods. So, naturally, a Lakeview restaurant is cooking up something using Hatch Green Chile, all the way from New Mexico. WGNO’s Kenny Lopez ...

I first visited Santa Fe, New Mexico almost 30 years ago on a business trip. It was love at first sight. The architecture looked foreign, the art was amazing, and the food was out of this world. The ...

Hatch chiles, the signature crop of Hatch, New Mexico, are ripe and ready for roasting. Again this year, the family-owned Mollie Stone’s markets in the Bay Area are partnering with Southwestern ...

Hatch chile growing season is in full swing for 2025, with industry experts excited about their crop and products, and they're celebrating at Hatch Chile Festival 2025. This will be the 53rd year for ...

Hatch chiles are back in season but only for a limited time. Grown exclusively in Hatch, New Mexico, these flavorful chiles are now available right here in SoCal. Frieda’s Produce expert Alex Jackson ...

On The Range is a weekly exploration of the history and lore of Texas menu items. As the song says, deep in December it’s nice to remember… Every Labor Day, the tiny town of Hatch, New Mexico springs ...

Every year in New Mexico and neighboring states, people eagerly await Hatch chile season. Usually running from August to late September, the harvest of these popular peppers signals the approach of ...