Gout was associated with increased risks for CV events and all-cause mortality, even after adjusting for long-term CV risk profiles and their changes.
Many things can increase your chances of getting gout. One major cause is the food you eat. Foods that are high in purines, ...
Scientists at Georgia State University have used CRISPR gene editing to restore an ancient enzyme humans lost millions of years ago potentially reversing the buildup of uric acid that causes gout.
Approximately 950,000 people in Germany have been diagnosed with gout. About eight out of ten patients are male, and the ...
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Are Tomatoes Bad for Gout?

Medically reviewed by Anita C. Chandrasekaran, MD Tomatoes are not commonly listed as a food trigger for gout, a form of ...
FRIDAY, Oct. 31, 2025 (HealthDay News) — A new gene test might be able to predict which gout patients will have a bad skin ...
The drug colchicine may reduce cardiovascular outcomes among patients with gout, based on a range of retrospective data that ...
The multi-centre, randomised, double-blind RUBY and TOPAZ studies are assessing the therapy’s performance against allopurinol.
These Phase 3 clinical studies are designed to evaluate the safety and efficacy of dotinurad compared to an active control ...