You might not know much about it, but if you’re a fan of Southeast Asian cuisine (like satay or pad thai) then you’ve definitely enjoyed a dash of fish sauce in your food. Some might describe the ...

Bottles of fish sauce on a grocery store shelf. - The Image Party/Shutterstock If you don't have soy sauce or rice vinegar handy, however, there are a couple of other options. The key is to remember ...

We may receive a commission on purchases made from links. Fish sauce is a popular condiment in Asian cooking, bringing an umami-rich boost to all kinds of marinades and sauces. You can find popular ...

If you ask a chef what ingredients they always have on hand, there’s a good chance that fish sauce will make the list. So, what is fish sauce exactly? This popular Asian condiment, made from fermented ...

Adding fish sauce to your fruit salad might seem dramatic, or incongruous. You might even think it sounds “gross”—but please, suspend judgment for a moment. Consider how some folks swear by adding a ...

Add garlic water to the fish sauce and sugar solution, then heat over medium-high until hot. Stir in rice-flour slurry and ...