Ground pork, shiitake mushrooms, and a Chinese-inspired broth make up this "egg roll in a bowl" soup. Alongside the egg roll ...

If you're like us, no Chinese takeout dinner is complete without an order of egg rolls. We can't get enough of the shredded cabbage and more stuffed inside a perfectly crispy fried wrapper. So when we ...

Eggroll In A Bowl On The Blackstone Griddle is the perfect weeknight dinner! I love it when I can find something fast an ...

In a large skillet, heat the oil over medium-high heat. Add the pork, cook, breaking it up with a wooden spoon, until mostly cooked through, about 5 minutes. Add the ginger, garlic, and most of the ...

The assembled egg rolls can be frozen in a single layer on a parchment paper-lined baking sheet until solid, then transferred ...