There are two types of Mexican sugar skulls: those made to eat and those made for decoration. Thankfully, Mexican cookbook ...
The most important thing to remember on Día de los Muertos is that it’s not Halloween and it shouldn’t be scary: “We’re ...
1. Pour sugar into a large mixing bowl. 2. Add meringue powder. 3. Mix dry ingredients well. 4. Sprinkle sugar mixture with ...
Sugar skulls, also called calaveritas de azúcar (or calaveritas, for short), are literally skulls made from sugar. They’re found in Mexico and Mexican households for the Day of the Dead, or Día de los ...
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