Dim sum was a favorite weekend treat where I grew up in New York. On Sundays, we would head over to Chinatown and feast on tiny steamed dumplings, egg rolls, meat-filled buns, fried shrimp, and the ...

When a new spot opens in town, we can’t wait to check it out – and let you know our initial impressions, share a few photos, and dish about some menu items. First Taste, as the name implies, is not a ...

Brianna Taylor covers affordability on The Bee’s service journalism team. Tucked on a quiet residential block near Southside Park, a deli is whipping up authentic dim sum and American-style Chinese ...

Some years ago, I took a visiting restaurant critic from New York to one of the grand dim sum palaces of the San Gabriel Valley, with a multitude of rolling carts, and many tables of 10 or a dozen, ...