Brisket is a staple main dish for many Jewish holidays, including Passover. While this cut of beef is fatty, cooking it properly ensures juicy and flavorful meat. Chef and TV personality Andrew ...

Discover the secrets to making a delicious Braised Holiday Brisket in this video. Learn about the ingredients and techniques ...

Fire up the Camp Chef Woodwind Pro and get ready for a mouthwatering chopped brisket sandwich recipe! In this video, we smoke ...

If you’re gearing up for the Jewish High Holidays, which begin at sundown Oct. 2 with Rosh Hashanah, the two-day Jewish new year, there’s a chance you might be preparing brisket for your celebratory ...

Reba McEntire may have countless delicious recipes up her sleeve, including a few that have made their way onto the menu at ...

Whether or not you celebrate the Jewish holy days, a good brisket recipe is a nice thing to have in your winter repertoire. Brisket is a tough and fairly inexpensive cut of meat that gets amazingly ...

The Passover seder — simply put, a Jewish ceremony commemorating the Israelites’ exodus from Egypt — is all about suffering. There’s a lot of talk of plagues like boils and lice, you eat bitter herbs ...

To receive my lastest dinnerFeed posts by email, sign up here. His point (for once) is well-taken. One shouldn’t assume that every man’s genetic make-up includes a barbecue gene; some men equate ...

Editor's note: Each Monday online The Daily Record features good eats, whether from a restaurant, a store, a food truck or elsewhere. Check back each week to see 🐄 What's Cooking. Ervin Yoder Jr. and ...