This meal hits the trifecta of today’s cooking: it’s a fast and filling weeknight meal, it’s easy to make, and it packs a ton ...
Bring two comfort dishes onto one plate with our enchilada pasta. Read on here to discover how to capture this dish\'s magic!
When cooking several dozen boxes of rotini for a community dinner in very little time is a priority, one has to get ...
Heat 1 tablespoon olive oil over medium-high heat in a large heavy-bottomed pot or Dutch oven until shimmering. Add 1 diced ...
1 (8-ounce) package fresh sugar >snap peas (1 cup)> Grated Parmesan cheese> Meanwhile, heat olive oil in a large skillet over medium-high heat. Add prosciutto and red onion, reduce heat to medium and ...
When cooking several dozen boxes of rotini for a community dinner in very little time is a priority, one has to get ...
Preheat a broiler. Line a baking sheet with foil. Place eggplant halves, cut-side down, in the center of the baking sheet. With a small sharp knife, prick through the skin of each half in several ...
1. Cook the pasta in salted boiling water until al dente. Drain through colander and wash with cold water to cool. Drain the excess water.